Our family loves French Toast. It’s such a delicious way to start your morning, but it can be really messy, especially when little hands get ahold of maple syrup.

This is a really fun & tasty way to switch up your French Toast to keep all the deliciousness, but lose the mess! Plus it’s cute as heck and sprinkles are a guaranteed way to start the morning out with a smile. Plus it’s so simple to make!

The halva is already sweet like candy, but with a nutty/toffee-like flavor to it so maple syrup is not needed for this recipe, but if you can’t imagine French Toast without it (like my Ella), go right ahead and add it!

Ingredients

• Your Favorite Bread
• 6 Eggs
• 2 cups Milk
• 2 tsp Vanilla Extract
• Cinnamon (as much or little as you like)
• Butter
• Ukrainian Sunflower Seed Halva
• Rainbow Sprinkles (optional)

Directions

• Whisk together eggs, milk, cinnamon, & vanilla extract in a bowl and pour into a small square or rectangle dish (but still large enough to fit your bread slices).
• Dip Bread, flipping after at least 10 seconds to make sure both sides get completely covered.
• Fry in warmed cast iron skillet on medium low for 2 minutes on each side.
• Spread butter, spread Ukrainian Halva, top with rainbow Sprinkles.

Enjoy! 🍽

Until next time ♡ Mama Morozov